ice cream
Ice cream is a favourite treat in Singapore, a perfect way to cool down in the tropical climate. The island's ice cream scene is a delightful mix of traditional favourites and innovative new flavours, providing something to satisfy every sweet tooth. From famous old-school carts selling rainbow-coloured scoops to artisanal parlours with gourmet gelato, the options are plentiful.
Local-inspired flavours are a huge draw, featuring a taste of Singaporean culture in a frozen form. You will find delicious creations like chendol, teh tarik, Milo, and even durian ice cream, which are hugely popular click here with both locals and tourists. Brands like Birds of Paradise and Udders have made a name for themselves with their unique botanical-inspired and locally-inspired flavours, attracting long queues.
Whether you are craving a classic scoop of chocolate or a more adventurous combination like salted caramel banana, Singapore's ice cream scene caters to every craving. The prevalence of ice cream shops and cafes in neighbourhoods and shopping malls guarantees that a cool treat is never far away. The vibrant and varied range of options makes for a truly satisfying and fun experience.